Foodways

Traditional Thanksgiving Dinner with Mac and Cheese

Tradition: An adult male, half Chinese half Texan, brings mac and cheese to his family Thanksgiving dinner every year. The family is a mix of ethnicities: Japanese, Chinese, and Caucasian.

The informant is a half Japanese half Chinese female, age 20.

Informant: For Thanksgiving, we have one cousin (Eric) whose sole responsibility is to bring the mac and cheese. And every year, our aunt asks everyone what they want to bring, and on the list, she’ll write “Eric-Mac and Cheese.” Apparently it’s the best mac and cheese.

Collector: Do you like it? Does your family like it?

Informant: It’s pretty good, I’ve eaten it. I assume that my family likes it. Because he’s demanded to bring it every year. I’m just waiting to see what happens when he doesn’t bring it.

Collector: Where did he learn to make it from?

Informant: I asked him about it, and he said he pulled the recipe off the internet. And he proceeded to forward it to me, so I can make it for myself.

Collector: What do you think it means to you or to your family?

Informant: I think it’s funny that my aunt assumes that that’s the only thing he can make and that we can eat. This has been going on for five years now. So whenever it’s Thanksgiving, I know that there’s something that I can eat–there’s gonna be mac and cheese!

Even though the family has a mix of different ethnic backgrounds, it’s interesting to see that every year, they demand and designated for one family member to bring the mac and cheese to Thanksgiving dinner. I think that this family tradition is reflective of the “melting pot” culture of America, where families come together and share their food cultures with one another.

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