La Pasquetta

Context: My informant is a 22 year-old student of Italian descent. She and I were discussing the upcoming holidays – Passover and Easter – that we planned on celebrating with our families. She mentioned an Easter tradition celebrated exclusively among Italians.

 

Background: The tradition described below is called La Pasquetta or, Easter Monday. My informant explained that the tradition is deeply rooted in Italian history and culture. She was not sure how it began, but it’s been celebrated in her family for generations.

 

Main Piece: “The day after Easter has always been my favorite part of the holiday for me. For Italians, Easter day is more reflective and has a somber vibe to it, but the Monday after is the exact opposite. My dad usually invites his family over, which means like 50 people at our house and we have a big barbeque, him and his brothers cook another feast, and we spend the day outside in the sun. I think the point of having La Pasquetta is to rejoice after a day of mourning. In Italy everyone celebrates it. My dad says everyone would take that day off, go to the park and have picnics. It’s a day to celebrate Easter in a happier way, but also to celebrate spring and being surrounded by family. It’s kind of a staple in Italy and my family definitely hasn’t let go of it even after moving to America. The holiday definitely has some historical aspects to it, but I’m not 100% how or where it started. All I know is that my family has celebrated it forever.”

 

Analysis: It’s interesting to see how one religion’s holiday is celebrated in so many different ways across cultures. In American culture, Easter is typically a happy day, celebrated with family. In Greek and Italian culture, it’s a more somber day, usually spent in church. To compensate for a day of mourning, Italians choose to have their celebration the day after.