Author Archives: yuyuanc

月が綺麗ですね

Main Piece: 月が綺麗ですね /The moon is very pretty (tonight).

The informant told me that it is too direct for Japanese people to say “I love you”. Japanese as a language is very obscure. In daily conversation, people are being extremely polite to each other. Therefore. directly saying “I love you” seems to be rude and abrupt. Instead of saying that out, they would say “the moon is very pretty tonight”. This is because there is a story about a Japanese famour writer, Soseki Natsume, translated “I love you” into 月が綺麗ですね. When people thinking about 月が綺麗ですね , they would think of “I love you”. It’s a connonative way of expressing love to someone.

Background information:

The informant is a student from China studying abroad in Japan. She heard this term and the story of Soseki Natsume before she went to Japan. In this coversation, she told me that the story might not be true. Because the story gets popular after Natsume’s death, no one know if he really translated “I love you” into something with the moon.

Context:

I collected this piece through a casual interview with my informant in social media chat box.

Thought:

This piece is well-known because of anime. Lots of Japanses anime and manga adapted this term into their story. I knew it from somewhere else before this interview as well. But still, it is a very romantic way to tell someone your love.

Chopsticks manner: Three pieces long and two pieces short

Mainpiece:

I was helping prepare the dining table someday. The informant told me don’t put the chopsticks uneven in length

When Chinese people are having dinner, puting the chopsticks uneven in length means bad luck. We called it “三长两短/ three pieces long and two pieces short.” It represented “death”. Chinese people believe when some one died, he/her will be put into a coffin. When the body is in the coffin and the cover is not closed yet, it is called “三长两短”. Therefore, it is ominous to put chopsticks in this way.

Background information:

The infotmant is my mother and she was helping me setting up the dining table. She learned the dining table manner from her parents when she was young and she just felt like I shoud inhet it too.

Context:

This piece was collected during a casual conversation between the informant and me before dinner.

Thought:

I think it is kind of weird that people can connect anything from the table to death. But it is also interesting. This may mean that Chinese people really value meals with family.

The place you hold on the chopsticks

Main piece: where you hold on the chopsticks decides how far you are gonna go away from your home.

The informant said one of my relatives said I would go really far because I held the chopsticks near the end of it. There is a belief of how far you held the chopsticks from the bottom reveals how far you are gonna be away from your home.

The informant said when I was young I held my chopsticks really far away from the bottom, then one relative of us told her that I might go really far.

Background story:

The informant is my mom. She heard this piece from one of my relatives and did not really believed it. She mentioned this only because we were talking about that relative.

Context:

I was casually chatting with the informant.

Thought:

No matter if it is a real thing or just superstition, I did go far away from home to study. I still hold the chopasticks closed to the top.

隔夜油炸鬼——冇厘火气

Main piece: 隔夜油炸鬼——冇厘火气

Original piece in Cantonese: 隔夜油炸鬼——冇厘火气

In Chinese: 隔夜油条——没有一点点阳刚气

Translated: A overnight deep-fried dough stick, doesn’t have any hardness left.

Explain: Deep-fred dough stick is a popular snack in Guangdong area. It is crunchy and tasty when it’s fresh made. But after a night, it will be soft and cold, not as good at all. Guangdong people use this two-part riddle to descrive some one doesn’t have any vitality, or someone who is too good temper and never got mad.

Background Information:

Q is a friend I met on Internet. She was from Guangzhou, China, where they speak Cantonese and Mandarin as their daily language. I asked Q to share some Cantanese proverb with me through internet and she agreed. The category pf proverb we are talking about has a specific name called “歇后语”. It is a kind of two-part allegorical saying. There are some content connection between the first part and the second part as well. Normally, they can form a simple story.

Context:

I was casually interviewing my internet friend Q through a chinese social media.

Thoughts:

This one is different from all the other Cantonese proverb I’ve heard because I have never heard anything close to it in Chinese. At first, I thought it is used to describe someone doing belated action because of the term “overnight” in Chinese. But the usage of this is far different from it. It is very interesting to me.

Red Bean Porridge recipe

Main piece: A Red Bean Porridge recipe taught by my grandma, acknowledged being especially helpful for reducing symptoms of period.

Original Recipe:

红豆一两，黑米一两，薏米一两，红枣数颗，桂圆数颗，花生少许，糖少许

Translated Recipe:

Red bean: 50g; Black rice: 50g; pearl barley: 50g; Red dates: a few; Longans: a few; Peanuts: a few; Sugar: a little;

Background Information:

Almost all of the ingredients in this recipe except sugar and peanuts, are believed to be healthy to women, especially during their periods. Food like red beans, black rice and red dates are supposed to enrich the blood because of its color. Pearl barley are believed to be good to women’s skin. Longans are just healthy in general. And I think my grandma only adds peanuts and sugar to make me willing to eat it. If you want to be extra healthy, you can replace sugar with brown sugar.

Context:

My grandma called me when I was in quarantine and share this recipe as concerning for my health.

Thoughts:

I was never a fan of this red bean porridge when I was young. I thought it is disguesting that my grandma put in all the ingredients and boiled them. When I grew older and started having my period, this porridge actually helped reduce my pain several times. I don’t know if it is just because it’s some hot stuff and you always feel good eating hot food when you are in period. I’d rather believe it’s a magical recipe that would make me feel better.