Tag Archives: thanksgiving

Jewish-American Thanksgiving

D.F. – “Every year, my family and I go to my Grandfather’s house in Oceanside CA for thanksgiving.  And during the beginning of that week, my Aunt and her family fly in from MN to start cooking.  That’s usually a Monday or a Tuesday.  They start preparing that early.  Sometimes we come Wednesday night before thanksgiving, but usually most of us come on the Thursday morning.  My family usually says that we’re gonna leave by 8:30, but we always leave like a half hour later.    And then we get to oceanside, an hour and a half away, and my Mom is always in charge of the appetizers, and she usually has too many appetizers, all from Costco, and they all have to be KOSHER.  And then, the other families get there.  And then, we all bet what time my uncle and his family are gonna get there because they’re always late.  So then everyone puts down bets for what time he’ll get there, minute by minute, I’ve won a few times.  Once they get there, that’s the pause in the day when we have to figure out what we’re going to do because that’s when everyone’s cooking and they don’t like it when everyone is in the kitchen.  So my cousins and I go play pool at my Grandpa’s senior living house thing.  I didn’t get to start doing that until I was 14 because that was the minimum age; I was really excited.  We play pool for a little while, are forced to come home, everyone sits down at the dinner table (about 25 of us).”

“There are a few people who are assigned to bring in food from the table, and it’s very important that if you did not get asked to do this, that you sit down.  We start with appetizers; now, don’t forget that we already had appetizers, but now we have these sweet&sour meat-balls that my grandma used to make for dinner appetizers.  Sometimes we have matzah ball soup sometimes, if my aunt is up for it.  My other aunt always makes small challahs for everyone.”

“Everyone goes in a circle throughout the meal, saying what they’re thankful for, that year, in front of everyone.  Eating ends.  My brother and I get s**t every year for not helping clean up enough.”

“. . . My other aunt is always in charge of the deserts.  They’re never very good.  After desert, we all take our family photo every year on my grandfather’s couch.”

 

Such structure.  This is in many ways similar to my own Thanksgiving memories, but this seems to have a lot more structure.  My family is pretty tightly wound, but every year, thanksgiving is a very laid-back holiday.  It seems that this is not the case in this household.  Thanksgiving festivities are among the most prominent folkloric experiences in the United States, as most people who live in the country choose to celebrate with loved ones and friends.  It’s interesting not only to see how similar everyone’s Thanksgivings are, but also to examine how the days often differ. Also, it’s fascinating that this person’s religion intertwines here with their nationality.  Even on a holiday such as Thanksgiving, when one’s religion is largely unimportant, her food must remain kosher.

Thanksgiving Tamales

Subject: Traditional foods at Thanksgiving holiday celebrations. Tamales.

Collection:

“Interviewer: So, you just mentioned that you make Christmas dinner every year?

Interviewee: Yes, I make Christmas dinner and I make Thanksgiving dinner every year… so I started making the turkey on Thanksgiving, so which is why I love Thanksgiving so much now. I always loved it but now it’s like… I have to go every year. I have to go home because I make the fucking turkey. And I also bake all the fu- all the pies. Apple pie and the turkey every year… So, my mom has to make the stuffing. I will not let her like not make the stuffing. My dad, if he’s up to it, up for it, he will make like roasted potatoes with like butter and like herbs, like red potatoes, like particularly. My brother will probably do some sort of vegetable side dish… my sister usually doesn’t help that much, uh, I don’t know why. But my eldest sister, now that she has her own house, she like, like brings mashed potatoes or macaroni and cheese.

But… I would like there to be tamales. Tamales are the kind of thing you get like once or twice a year. Um, and once or twice a year, one of those times is going be Thanksgiving and the other one has to be Christmas… So like winter, winter holidays. It’s just like the special occasion of it, you know. They’re not difficult to make…, it takes long, it’s just a process, ya know. We’re just like, it’s Christmas coming up so we’re going to make a lot of tamales, so it’s not like they make them for every meal. They freeze them and then bring them out for this holiday. And they’re just as good frozen…once you’ve reheated them.

Tamales has to be there. There is no way you can’t make more than enough.”

Background Info: Z. Cantú is a twenty-year-old college student majoring in Theater at the University of Southern California. She is from Brownsville, Texas and is bilingual in Spanish and English. Both of her parents immigrated to the United States as teens where they met and started a family. She has grown up with a melding of American and Mexican traditions.

Context: My roommate first mentioned that she enjoys making Thanksgiving and Christmas dinner while speaking about her ethnographic foods course. I asked her to go in depth to her experience preparing and consuming the food on these holidays for my collection.

Analysis: My roommate’s experience with Thanksgiving is especially interesting when placing it within her experiences of growing up in American culture but having parents who grew up in Mexico and did not celebrate Thanksgiving. To her family, Thanksgiving has become a mandatory homecoming, a time to reconnect every year. In this process, the observance of the Thanksgiving holiday has been removed from its American context and has been reworked to be one that defines her parents’ new family and their new life together in a new place. Furthermore, most of the families in the Brownsville area do not celebrate Thanksgiving because it is not part of their national background; in other words, the practice of Thanksgiving is not part of their reinforcement or performance of identity. For the Cantú family, however, the holiday is observed to exert their identity as a family unit that is composed of both Mexican and American heritage.

This is best observed by the food that is literally placed on the Thanksgiving table. There are the foods typically seen at an American family Thanksgiving: turkey, green beans, mashed potatoes, and stuffing, for instance. However, the Cantú family modifies their American identity by including tamales at the table. For my roommate, this is a crucial part of the holiday season; the consumption of tamales marking a time of celebration and reunion. Without tamales, the performance of her dual-heritage would be incomplete. Since the food consumed physically represents the diversity of her family, to not include one element would not be fully embodying all parts of herself and her family.

Hanish Family Pie Tradition

Background: Lila is my best friend from high school. She has a tradition with her dad, Jon, and her younger sister, Sydney, to hand make apple pies for Thanksgiving together. They have been inviting me to be part of this tradition for the past 3 years.

Context: I called Lila over FaceTime because she attends Drexel University in Philadelphia. I recorded our conversation and transcribed it below.

“Honestly I don’t know when this tradition started but for as long as I can remember when it’s Thanksgiving time we always go to my cousin’s house in Orange County. Everyone in my family brings something because there are so many people, like first and second cousins. Me and my dad and my sister have a tradition every year to make the apple pies. My dad makes sure that a day or two before Thanksgiving me and my sister are home for the night to make apple pies with him. When we got older it became a thing to invite friends. It’s fun and one of those cute little traditions your family has. I don’t know how it started but yeah. My dad found some recipe online or something but we make the dough fresh every year. We start by skinning the apples… or wait we make the dough first and put it in the fridge. Then we do the whole apples and cinnamon for the filling. Then we make the top crust. For the past year or two we’ve started to make a berry pie too. We’ll make a few apple pies and then a berry pie too. My parents have started to buy extra ingredients so that our friends can take pies home with them to take to their Thanksgiving dinners.”

IMG_0576

 

Apple and berry pie at the Hanish household, Thanksgiving 2017.

 

Thanksgiving game

I asked, do you do anything specific with your family for holidays?:

Response:

“I have a really big family so Thanksgiving dinner is always 20 people or so. Every year at Thanksgiving dinner we each write down one “-ing” verb and one noun and put them all in two separate hats. Everyone picks one of each out of the hats and the combination of the two is your ‘Thanksgiving name’ with my grandfather acting as the chief.

When you pick your name you say it our loud and everyone else responds: ‘And the crowd says “ahhhhh”’

For example:

Person 1: I am… whispering three toed sloth

Family response: and the crowd says Ahhhh“

 

Background: Mae is a 19 year old girl raised in Westwood, CA and currently living in Los Angeles, CA. Her parents are originally from Chicago and Little Rock, and she lived in Princeton, NJ briefly as a young girl.

Context: Mae shared this story with me when she came to my house to celebrate Easter.

Analysis: Holiday traditions are incredibly personal to each family, and even people who celebrate the same holidays can have an entirely different way of doing so. My family, for example, doesn’t play any particular games like this at Thanksgiving, and our Thanksgiving dinner is usually one of our more formal holiday celebrations though it is always light-hearted and fun. Our Christmas dinner, as a matter of fact, is always extremely casual and we typically order Chinese food or have left overs, which you would think would be a more formal holiday. This further exemplifies how much variation there is in celebrations depending on specific family traditions. Similarly, however, my family always has Thanksgiving-themed hats that everyone receives on their place settings. It is really cool to hear what the unique ways that my friends celebrate different holidays with their families.

Thanksgiving Song

What is being performed?
JJ: Have you heard the Thanksgiving song?
AA: No, what’s the Thanksgiving song?
JJ: Well, I don’t know if it’s called that but my family sings it before we eat on Thanksgiving. It
might be called Thank You for the Food.
AA: How does it go?
JJ: (singing) Thank you God for the food we eat. Thank you God for the world so sweet. Thank
you God for the birds that sing. Thank you God for everything. Amen.
Why do they know or like this piece? where/who did they learn it from? What does it mean to
them?
AA: Where did you learn the song?
JJ: My mom would make us sing it before we ate on Thanksgiving.
AA: Do you like the song?
JJ: Uhhh, I guess it’s kind of catchy, haha.
AA: It is catchy! What does it mean to you?
JJ: I guess it’s just about giving thanks. It’s nice and it reminds me of my childhood with my
brother and family.

Context of the performance- where do you perform it? History?
This is usually performed at Thanksgiving dinners before eating. It’s a catchy way of giving
grace and is Christian in nature. It could be performed outside of Thanksgiving but my informant
believes it is specifically about Thanksgiving.

Reflection
I have attached an audio of the song in the Folklore archive. My informant agreed for it to be
used for the folklore archive purpose but wants me to get rid of it otherwise. I think the song is
catchy and have never heard it before. I could see this being an important part of Thanksgiving
for religious families.