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“My dad’s side of the family is Jewish so they had a lot of like food and meals that they would eat either for special occasions or like just throughout the year because it’s like Jewish food. And the one that’s carried through to my immediate family is matzo ball soup because it’s a really good remedy for like a cold or just general sickness normally in the winter so the cultural tradition here is getting lots of matzo ball soup and using it as like a cure to sickness when we’re not feeling well.”
Context
ML says that not a ton of Jewish customs carried over to her immediate family, but matzo ball soup was one that did because of their belief in its comforting and curing powers. She remembers eating it when her or her sister were sick, and she said that eating it did make her feel better.
Analysis
ML’s story is an example of material culture, specifically foodways, as well as folk medicine. The tradition of eating matzo ball soup contains religious and traditional values in her family, but also showed a long standing belief in its remedial and comforting powers. ML notes that not many other Jewish meals or traditions were passed on to her family, showing that some beliefs or pieces of folklore are stronger or hold more meaning and are able to be passed on more easily even as other traditions of the same folk group fade away. For ML, this belief was enforced by evidence, as she said that eating matzo ball soup did genuinely make her and her sister feel better, which only serves to enforce the folk belief. ML’s story with the soup is a great example of Kaptchuk’s discussion on healing rituals, as the soup represented a sensory experience, family, and hope along with the nutritional value, all of which combined to comfort ML. I think this is a very powerful idea, because my mom would make a specific noodle dish when my brothers and I were not feeling well, but I remember the love and the care that the meal represented more than how I felt after eating it.
