Author Archives: Stefan Appel

Turkish Superstition: the Evil Eye

evil eye

What is the Evil Eye?

P.N. – “So, the evil eye protects you, your family, your household, from evil.  And this is a myth, and also a glass object.  Every [Turkish] family has an evil eye in their house . . . My family thinks that if you tell somebody something good that’s happened to you, there’s gonna be envy there.  And they’re gonna somehow will nature to get rid of that opportunity for you.  The evil eye is meant to protect you from that.  So we have evil eye’s in different parts; like, for instance, we have one in our car to prevent a car crash.”

“We have an evil eye in front of our house.  You’re supposed to have an evil eye on top of the doorway to prevent bad things from entering.  One day, during the time when I was applying for colleges, it BROKE.  I remember, because my mom thought that that was a good thing.  “It’s done it’s job,” she said.  And so she put a new one up, and I got accepted into USC!”

“Another example was this: I was wearing my first ‘sexy dress’ in high school to this New Years ball.  I had a hair piece, everything. I looked good.  I was showing some cleavage.  My aunt put an evil eye in my jacket, and said it would protect me from the boys.  I still have it there in my pocket.”

What does the Evil Eye mean to you?

“The Evil Eye reminds me of my parents, because I have always considered them to be the most superstitious people.  And I guess when I think about other types of ‘evil eyes’ in other cultures, it feels like it brings me closer to those people as well.  There’s definitely a sense of identity with everything I’ve said here.”

Immediately, this made me think of the Jewish Mezuzah, which is a similar concept to the Turkish Evil Eye.  The Mezuzah, a small piece of parchment scribbled with specific verses from the Torah, is put on a family’s doorway to prevent any bad luck from entering the home.  When I brought up the Mezuzah to this person, she smiled, and informed me that she knew of the Mezuzah already.  The evil eye is definitely something that reflects one’s culture, one’s traditions, and one’s superstitions.  It’s for this reason that I am such a fan of the Mezuzah, as well as the evil eye now; it’s because I, as well as countless other people from a number of different cultures, can relate very strongly to it.  How different can two peoples really be, when they’re unified by so many aspects of life? 

Northern American Proverb

What is a proverb you’ve heard plenty of times before in your own household?

B.N. – “My grandfather, the man who’s M.O. was to be super reserved, very careful would always tell me “what’s the worst plan you can have?  No plan at all.”

How has this impacted you, and your life?

B.N. – “I mean, it’s hard to be conscious of this, but these are words that I definitely live by.  He was always ‘the man with the plan,’ and all my life, which has, like, always been in this town of Willmar, has always been easy for me.  And it’s because, I think, I’ve always had these words to live by, this backbone that I could go back to.”

 

This simple proverb resonated with this person just as it does with me.  He admitted that it doesn’t seem like most proverbs – too specific.  But, when I think about what it meant to him, in his town where – as his own uncle put it – danger was around every corner at one point or another, it brings another meaning to me.

Recipe for Matzoh Brie

Ingredients:

– Matzoh bread

– Eggs

– Salt & Pepper

 

Steps

D.F. – “Some people do it differently, but my family – you start with one board of matzoh per egg, so – if you have two boards of matzah, that’s two eggs, and a bowl of warm water uh:

– First you need to crack the matzoh boards to reasonable sizes

– And then soak them in the water; wait until it’s, like, not super soft, but you could see some mush there.

– Then drain it from the water, make sure there’s no water left, and then:

– Go mix your eggs (usually while the matzah is soaking), put some salt and pepper in there

– And then, you pour the egg on top of the drained matzoh,

– Mix it within the drained matzoh, prep your stove,

– YOU CAN scramble it or have it pancake style, (my grandpa likes it pancake style, but I’m not about that life, I like it scrambled.

– You must wait for the matzah brie to fully cook.

– I hate it when the brie is like eggy and not cooked, it’s disgusting, so wait until it is fully cooked.

– When it’s done, serve it however, but make sure you have some good jam.  I’m a big blueberry jam person, but you do you.

 

This is a good way for this person, D.F., to get in touch with her own culture.  Her being Jewish has always been a huge part of her identity, and she externalizes that identity whenever she can.  If that means preparing this dish, along with others she likes, as often as she can, then that is how she portrays herself to the world.

I found this very interesting, because; while my family on my father’s side is jewish, I had never heard of this recipe before this person’s interview.  The ingredients in the dish remind me of my own family, and the times I spent with them during the holidays, but that combination of ‘foods’ was totally foreign to me.  So, n0w that I’ve heard about it, I feel almost as if I’m more encouraged to explore my own identity, and ask the people I’m close with how they portray themselves to others, including me.

 

Long Island High School Band Customs

A – “There are a couple things we always did, every day we had class, once we got to class back in high school.  There’s this thing at Schreiber [our High School] where, every musician with their instrument ready would blow out some really poor-sounding tone, and then there would be a response from the other side of the room.  It didn’t really matter who responded, so sometimes there was more than one, but, you know, as long as there was a response.  And yeah, just a really poor tone coming from any instrument.  So this would happen every class, so twice a week, before our teacher/conductor got there, we were all getting ready.  This is kinda just our way of maintaining our individuality from the other students at school, I think we were all rather proud of being in the band.”

How were you Introduced to this tradition?

A – “So the first time I got into the band my sophomore year, I noticed people doing it, but no one actually said anything about it.  It took me a couple weeks before I realized that it was, like, an actual thing that we always did.  Taking part in that was kinda like a rite of passage, once you did it, you were a real member of the band.”

A – “I definitely won’t forget that we did that, I think just because it brings me back to my time in the band, where I had a lot of fun and spent time with people I liked.”

 

I was actually in the band with A, and I got there a year before he did.  So it was fun for me, who had gone through the same sort of vetting process with this one tone call and response, to watch him as he learned of it’s existence, and soon became proficient in it.  I definitely agree with his idea that this was a sort of rite-of-passage situation; I’d also add that it was almost a weird way of hazing new members, getting them to think that we sound awful, getting them to wonder why they’re even there if that’s the case.  Then we start playing.