Tag Archives: pork

No Pork on the Pali Highway

Age: 19

Text: This subject discussed her experience with the Hawaiian legend/superstition that one can’t take pork across the Pali Highway in Oahu. According to her, if you were to drive across the highway with any sort of pork product, your car would mysteriously break down or some other form of bad luck would befall you and your passengers. The subject stated that this was a belief that people took very seriously, even opting to go around the long way via an alternate route – the Likelike Highway – if they absolutely want to bring pork products home or just transport them. She also explained that this superstition was based on the mythological story of the goddess Pele (the goddess of volcanoes) and Kamapua’a (a half-pig demigod) and their failed relationship. She said that the way her father explained it to her is that the two divine beings made a pact to keep away from each other after their breakup and stay on their respective sides of the island. So, if one were to bring pork across the Pali Highway, they would symbolically be bringing Kamapua’a to Pele’s part of the island, which would make her mad. As such, Pele would bring some sort of misfortune onto the traveller as a punishment.

Context: A native to Hawaii, this subject first came across this myth when she drove across the Pali Highway with her dad. He told her the story not because they were bringing pork products with them, but just because he thought it might interest her; she remembers being worried that the goddesses’ wrath would apply if someone had also recently eaten pork (as she had that day), but her dad told her that it didn’t count. She believes that this myth exists because the mythology of Hawaii and its many dieties is very important to the natives. As such, she believes the superstition is a byproduct of respect for the religion/spirituality than it would be just a mere silly explanation for why some cars happened to break down on the highway by chance.

Interpretation: I think that this myth is a way of creating a sort of graspable or tangible connection between the land and the mythos behind it – or at least to the divine beings that inhabit it. I believe it also provides an explanation that locals might connect to more as to why their vehicles would mysteriously break down along the highway. It also helps keep the mythology alive, as it blends traditional narratives of the gods with modern day technologies and modes of transportation. It’s a useful means of passing down the histories and practices associated with this spirituality/religion/culture of native Hawaiians and ensuring its continued existence and belief.

New Year’s Day Pork, Sauerkraut, and Donuts

CONTEXT: JM is a third year USC student from Pennsylvania. He describes a tradition he learned from his mom to mark the new year (Jan 1). He reflects fondly on the tradition, though he expresses that he didn’t really understand why they did it.

TEXT:

JM: On New Year’s Day, my mom would make us eat donuts in the morning for good luck and for dinner we would always have pork and sauerkraut. I think it’s a German thing but I’m not entirely sure why. So breakfast was donuts and dinner was pork and sauerkraut on New Year’s Day. I think you’re technically supposed to eat the donut at New Year’s Eve, but my mom always gave it to us in the morning. She’s Italian, but I think her dad’s side is German and that’s where it came from.

ANALYSIS: This is a foodway, and a celebration and marker of the start of a new calendar year. JM believes this tradition follows German tradition that his mother inherited from her family. I have heard of donuts and pork and sauerkraut being eaten in Germany for good luck. This also makes it a tradition that brings family together, both when it is eaten, and across generations. Eating pork and sauerkraut for New Year’s Day is also practiced by the Pennsylvania Dutch and Amish communities, commonly in the region where JM is from. Both foods are eaten for good luck, which is a superstition associated with the calendar year- starting new.

Pork and Parasites

Nationality: African American
Age: 23
Occupation: Marketing, Artist
Residence: Oakland, CA
Performance Date: April 18, 2018
Primary Language: English

The interviewer’s initials are denoted through the initials BD, while the informant’s responses are marked as WC.

WC: My father has an interesting theory about eating pork. Especially because of my own personal beliefs, I don’t believe in eating pork, and he says he know that pork can carry parasites, but parasites don’t eat pork. So his stomach will be fine. I don’t know if it’s some type of weird reverse osmosis type of situation going on, but he believes that because he eats pork, and worms don’t eat pork, pork being in his stomach protects his stomach from worms.

BD: Did he get this from one of his parents?

WC: One of his older mentors, when he was growing up, just had all types of quirky theories about a lot of things.

Analysis:
This is an interesting logical fallacy that instated itself as a personal system of belief. It is also interesting how the informant is now vegan, rather than a eater of pork, like his father. There is also not much scientific backing to it, which explains why the younger generation is hesitant to believe in it. However, both the informant’s father and his mentor believed in it, showing that there is some hold to this belief.

Pig Legend

Nationality: American
Age: 24
Occupation: Student
Residence: Los Angeles
Performance Date: April 8th, 2013
Primary Language: English
Language: Japanese

Informant Background: This individual was born and grew up in Hawaii. His family is of Japanese and Chinese descent. He speaks Japanese and English. His family still practice many Japanese traditions, also many Chinese traditions. They celebrate some of the Japanese holidays. Many of the folk-beliefs and superstitious are still practiced. His relatives who are Japanese lives in Hawaii as well. He currently lives in Los Angeles to attend college.

 

In Hawaii, there is a tunnel that runs through the mountain. It was a site of battle in ancient Hawaii. It is to be believed that it is full of spirits of the warriors and the chiefs who died in that battle. The one thing you cannot do is bring pork…You can bring anything you want, but not pork. Pork is a big part of a lot of beliefs in Hawaii. Pig in ancient Hawaiian culture is depicted as a pig-god so to bring a dead pig is then to bring the god in dead form to the ghost of the people.  If you bring pork over that tunnel, your car will stop. The way to make it start again is to get rid of the pork somehow like throw the pig out the window. 

The informant stated that this is a knowledge passed to him through his grandparents as he was growing up in Hawaii. He said he never had direct experience with his car stopping but heard from others who forgot to follow the rule and had their engine stopped working.

 

 

This legend also shows different beliefs and perspective on how different cultures and places values different animals and objects to be sacred. In this case pig is considered sacred while for Hindus cow is sacred. Though these beliefs seem strange when looking in as an outsider, it plays a large role in the culture.

This legend also shows how the belief transcends generations and technological development through overlapping ancient warrior battle with sacred god-like animal figure with automobile engines. The legend also shows how the believability of the tale can be carried on through a memorate. If one car engine stopped over that tunnel while there is pork in the car, then the legend can continue.

The pig can also be considered as contagious magic. The pig/pork is an object that will be automatically cursed once put into the area. The pig/pork curse can be lifted once the item is discarded; the item is cursed, not the person or car.

German New Year’s Dinner

Nationality: German/Irish-American
Age: 52
Residence: Pittsburgh, Pennsylvania
Performance Date: April 2007
Primary Language: English

My informant, whose background actually features multiple nationalities, remembers her traditional dinner that they had every New Years day for good luck. It consisted of pork and sauerkraut. When she talked of this dinner she actually referred to it as a Pennsylvania Dutch tradition, the Pennsylvania Dutch actually referring to German Immigrants, a mispronunciation of the German word for Germans, Deutsch.

The sauerkraut is cooked in a crock-pot with the pork for the entire day, and my informant said that apples were sometimes included in the pot with the sauerkraut to make it sweeter. Considering the abundance of apples in the region, this is no surprise that they were used.

The Pennsylvania Dutch traditional dish from which my informant’s contemporary meal comes from is actually something known as hog maw, which was pork sausage and potatoes stuffed into in a cleaned pig’s stomach, boiled, and sliced.

My informant also mentioned that kielbasa, an Eastern European traditional sausage, was also included with the shredded pork and sauerkraut.  This influence comes from the Pittsburgh area, which features a large eastern European population that immigrated to the area for jobs in the steel mills around the turn of the century 1900s.