My roommate Erik has ties to Sweden through his mother, who grew up there and still spends a lot of time out of the year there. While on the topic of holiday traditions, one that he found worthy of elaborating on was the meal that his mom makes every year at their family’s Christmas.

He told me that “Every year on Christmas my Mom, who’s from Stockholm Sweden, makes us her traditional meal which consists of smoked salmon, meatballs, potatoes, and we drink Julmust which is a traditional soft drink from Sweden— its normally only sold and bought around Christmas in Sweden. Something that my mom does specifically is make her homemade saffron buns that she learned from her mother, they are probably my favorite part of the meal.”

Background Info: This is something that Erik has learned and grown to love from his mother. Erik also sometimes spends Christmas in Sweden and gets a more traditional atmosphere for this meal. Other than that he gets to enjoy this family recipe in San Francisco where he resides.

Context: Me and Erik were talking at lunch when I asked him about any holiday traditions.

Analysis: I do not celebrate Christmas so it was interesting for me to hear more about traditions during meals that this holiday brings in Sweden. The closest comparison I can make again is my traditional meal experience that I have during Hanukkah.