Tag Archives: alcohol

So-Maek

Nationality: Korean
Age: 21
Occupation: Student
Residence: Seoul, Korea
Performance Date: 3 April 2020
Primary Language: Korean
Language: English

Main Piece:

Original script: 소맥

Phonetic (Roman) script: somaek

Transliteration: (Acronym) Soju and Maekju

Full Translation: Soju and Beer

The following is transcribed from a conversation between the interviewer and the informant.

Informant: Koreans love drinking and there are a bunch of drinking games and traditions, but I think the most commonly known one is So-Maek. It’s basically a cocktail, and you make it by mixing soju and beer. Koreans love drinking so-maek because it’s more delicious than drinking either of them by itself, and it gets you drunk quicker for some reason.

Interviewer: Can you describe how you make this cocktail?

Informant: So basically the ratio of soju to beer is 3:7, that’s kinda the golden ratio. Since soju is much stronger than beer, the more you want to get wasted, the more soju you put and so on. A popular way of mixing this drink is you make a row of beer glasses, and place a row of soju shots on top of these beer glasses. You tap on the soju shot, then it has this domino effect and al the soju shots fall right into the beer glasses.

Interviewer: Are there any other variations of this so-maek recipe?

Informant: Another famous one is mixing called so-maek-col, which is basically so-maek with Coca Cola. Or, mixing soju with Yakult (yogurt beverage) is good too.

Background:

My informant is a college student (21 years old) living in Seoul, Korea. Seoul is famous for its nightlife, and with her age, my informant is particularly well versed in drinking culture, as well as being an active participant in it. Another important part of Korean drinking culture is that it’s something you learn from the elders, whether that be your parents or older friends. My informant told me that she learned how to make so-maek from a classmate who was older than her.

Context:

The conversation took place over the phone, while it was 12:30 am (PST) for myself and 4:30 pm (KST). The informant was at her dorm room, no other person was present in her room during the talk.

My thoughts:

Soju has become quite popular in the United States over the past decade, it’s not hard to find this alcoholic beverage at bars or restaurants. Like any ethnic culinary traditions, soju and soju cocktails are becoming a trend for a lot of non-Koreans, with more non-Korean establishments selling these recipes. While I think globalization of a culture is beautiful – the fact that everyone around the world can share this great cocktail recipe is exciting- but at the same time I can’t help myself but to think about the dangers of cultural appropriation- price influx and lack of credit to original owners.

Liquor before beer and you’re in the clear – American Drinking Proverb

Nationality: American
Age: 19
Occupation: Student
Residence: Pasadena, CA
Performance Date: 04/09/19
Primary Language: English

Main Piece:

“Liquor before beer and you’re in the clear, beer before liquor never been sicker.”

Context and Analysis:

My informant is a 19-year-old male. The informant claims he first heard this proverb when he was in ninth grade. It was one of the first times he was consuming alcohol and was not paying attention to the type of alcohol he was consuming. He was alternating between drinking beer and simultaneously taking shots of vodka. When one of his friends said to him the proverb. He disregarded the advice as it was too late, and continued to drink. The informant says he did not end the night feeling very well; however, he does not live by the proverb for in other situations when he has followed the proverb’s advice the night has still ended badly.

I have also heard this proverb before and know many people that do live by it. On many occasions, I have even heard it is bad to mix any type of alcohol. Often I do not hear this while I’m in a setting where alcohol is being consumed, but after. Most often it is during the day or after a night of alcohol consumption when someone will make a reference to the proverb, and claim the person who had a bad night was at fault because they did not follow the proverb’s advice. After looking further into this proverb, I found many sources claiming it was a myth. One of the most reputable sources I found was by CBS News, they claim “hangovers are more dependent on the total amount of alcohol consumed, rather than the order of drinking.” The rhyme of the proverb makes it catchy and easy to remember. I believe this is a significant factor in what makes this proverb so popular. Keeping in mind my informant’s age I also believe it is a proverb most often found in younger circles where there is less exposure to alcohol. Most teens are still in the experimental phase of alcohol consumption in their lives, and therefore are more susceptible to catchy phrases such as these that are not true.

https://www.cbsnews.com/pictures/14-facts-about-drinking-are-you-misinformed/8/

Korean Customs with Employees and Employers

Nationality: South Korean
Age: 21
Performance Date: 4-17-19
Primary Language: Korean
Language: English

Main Piece: “In Korea if you work at a company and your team leader says you are going to drink tonight, you have to drink. It is is not acceptable to turn down the offer if it has been made for you. And ff you are either at a restaurant, a bar, or if you’re just sitting around with your boss and he is pouring you a glass of anything, you have to drink it. Guys are forced to drink, and if you are given a drink of any kind you have to drink the entire thing. It doesn’t matter if you don’t like it or don’t want the drink, it is part of the culture and the expectancy to finish the drink your boss gives you.”

 

Background: WP grew up in South Korea, and this is his first time in America so he has spent nearly his entire life growing up with customs such as this. WP made it clear that this is not simply in companies that are for younger people, but that this is something that occurs in almost every major job. When thinking about it, WP seemed to believe that this custom was to reinforce the idea of respect and obedience to your superiors. If you don’t follow your boss it is considered being rude, and along with that if you don’t listen to them and go along with this custom, then you will hardly ever get a chance to be promoted. The main reasoning for this, according to WP, is that if you “disobey” your boss and do not drink with them, then you would be considered someone who goes against their words. WP said that drinking is part of the professionalism in South Korea, and as such it is not a good look for your professionalism if you do not comply.And if you don’t do all the elements of the “society,” then you are seen as less than and unworthy of higher positions in the workforce.

 

Context of Performance: WP told me about this while we were at my apartment. I was asking him about his time in South Korea, and wanted to know if there were any customs that he thought were much different from Korean to American culture. Having now worked in both countries, WP could definitively say that he thought the custom of having to drink with your bosses and your colleagues, was far more Korean than American. Because as he said that he still went out to drink with his colleagues here, it was by no means mandatory and even less so with your boss.

 

Analysis:  I found this piece to be incredibly interesting for a number of reasons. For starters, in America while it is certainly not uncommon to go out after work with your colleagues, it seems that going out with your boss is for very rare occasions. At least in my experience, there was always this worry from the boss that they would be showing favoritism or it wouldn’t be professional to go out and drink with their employees. The biggest concern for the higher ups was that they feared if their employees saw them as more of a friend than a boss, they would have a harder time controlling them. It would eliminate some of the fear involved with your boss, and thus the bosses would generally try to steer clear of being overly friendly outside of work with their employees. Additionally, in this era it would be very questionable if a boss was forcing their employees to drink. Especially with the debates about the pay gap between women and the problems associated with women in the workplace having less opportunities to advance, this custom would not be very acceptable in America. This would more than likely get bosses fired because especially after the Harvey Weinstein incident in Hollywood with Weinstein using his power to force women into doing things to advance their career, there is no way this would be allowed.

First drink at Stonewall

Nationality: Paraguayan-American
Age: 19
Occupation: Student
Residence: Orlando, Florida
Performance Date: 3/15/19
Primary Language: Spanish
Language: English

Main Piece: Many young LGBTQ+ individuals have their first legal or “official” drink at The Stonewall Inn when they turn 21.

Context: The informant is half Paraguayan and half American, and she speaks both Spanish and English. Her mother immigrated to the U.S. as a young adult, so the informant is first generation, but the rest of her mother’s side of the family resides in their home city – Caazapa, Paraguay – and are very well-known in their community. Her father’s side of the family are “classically Jewish” people from Sheepshead Bay, Brooklyn, New York. Although she is not religious herself, her upbringing was culturally Jewish and Catholic. Our discussion took place in her home in Orlando, Florida while her mom made us tea and lunch in the background. The Stonewall Inn is a now-popularized gay bar in the Greenwich Village neighborhood of Manhattan, famous for being the site of the Stonewall riots of 1969. It is said that the bar served as a catalyst for many of the leaders and thinkers of the Stonewall riots, as they would gather there to discuss queer theory and modes of action. The informant, who identifies as lesbian and has heard of this custom through her other queer-identifying peers, believes that there is much power in “doing what they did.” In other words, they pay homage to trailblazers for gay liberation and the sacrifices that they made by saving their first legal drink for the bar that, in a way, is partially responsible for their current freedoms.

Personal thoughts: This tradition is a perfect example of how folklore is performative. By going back to a place that holds much historical and personal importance to many people, and re-enacting those who started the tradition, they are truly performing. Those in the LGBTQ+ community who go to the Stonewall Inn Bar are not just discussing what their trailblazers said and did, they are also, in some way, actively taking part in and adding to their own history. As new ideas are brought up by new generations visiting the bar, the tradition and ideas behind it will continue to evolve.

Oscar Watch Party

Nationality: USA
Age: 24
Occupation: Talent Agent
Residence: Silver Lake, CA
Performance Date: 3/04/18
Primary Language: English

To provide context, the ‘awards season’ is a film industry term that refers to the months and awards shows leading up the final, and most historically prestigious show, the Academy Awards (also known as the Oscars). Held at the end of each year to recognize various achievements in filmmaking, the awards given in this show are considered the highest achievement in the entertainment world.

 

Despite being centered on a relatively small industry, the place of movies is highly visible in the eyes of the American public, given that they are seen by millions of people. Therefore, it becomes a popular group activity to try and predict the winners of the Academy Awards, given its competitive nature, the widely familiar subject matter and the ability of anyone to play.

 

The following situation illustrates an ‘Oscar watch party’ with a number of guests at the house of a friend during the airing of the 90th Academy Awards. It should be noted this took place in Los Angeles, the seat of the film industry and the location of nearly all the awards shows, with the hosting friend a prominent producer in said industry:

 

Invited guests arrived at the host’s home in the hours preceding the show, with a dinner of pasta and salad being prepared at the same time. A number of appetizing foods were laid out for the meantime- chips, salsa, queso, guacamole, and bottled beers, with the television switched to the channel that the show would soon air on.

 

The awards show itself is preceded by a ‘red carpet’ program where nominees and their guests, naturally forming a sizable body of famous celebrities and movie stars in a single location. The stars are documented arriving to the venue of the awards show, showcasing elaborate dresses and participating in interviews.

 

The presence of this program allows a pleasant occupation of time before the actual show begins, alongside the appetizers and friendly conversation. During this time, the host additionally distributed ballots with a complete list of nominees in each category for guests to fill out and make their respective predictions.

 

As the show began, dinner was served alongside more alcohol-heavy tequila margaritas, ballots were handed in, and guests took their seats before the television.

 

Loud cheers, boos, praises, and surprises filled the room as each winner was announced over the course of the three hours making up the show. All the while, guests checked off their ballots to see whether they were correct or not in their predictions.

 

By the show’s end, the person with the greatest amount of correct marks earned a moment of pride, along with a physical prize of the last margarita.

 

On a further explanatory note regarding the Academy Awards and the fervor that comes to surround its airing, the months preceding the Academy Awards are peppered with smaller, less prominent awards shows (Screen Actors Guild, Golden Globes, BAFTAs) most of whose voting members have great amounts of crossover with the voting body of the Academy. Altogether, the nominees and winners of these preceding awards illustrate candidates of favorability to eventually be nominated for an Academy Award. Once the nominees have actually been announced, the winners and nominees of the awards leading up to the final show helpfully contribute to an overall historical record of statistics that allow one to pinpoint the likely ultimate winners.

 

With so many factors and events that present an increasingly clearer picture of who might win an Oscar, competition can become understandably heated as to making accurate predictions. The most interesting contentions arise when viewers are attached to certain films, directors, actors, or other nominees and insist their likelihood to win despite statistics suggesting otherwise. Given that there have been plenty of surprises and snubs throughout its 90-year history, upsets are not out of the question.

 

Although bets are frequently placed on the winners, this was not the case in the matter of this watch party’s ballot. The non-necessity of betting likely suggests the reason why so many people participate in the guessing-game conversation regarding the Academy Awards, being that the only thing at stake for most participants is the pride lost from having made an incorrect prediction.