Tag Archives: birth

Red Egg Party

Residence: Chicago, IL
Performance Date: 4/29/20
Primary Language: English

Main Piece:

According to RE, a traditional Chinese celebration for newborn babies is called a Red Egg Party. “The red egg party is to celebrate the one month birthday of a new baby. You rub their head with green onion sticks and a red egg, and throw a celebration with red dyed eggs. Right of passage sort of thing. Belief of good health, intelligence, long life etc.”

Context:

RE, is a sophomore at USC and is familiar with Chinese traditions. She is very invested in this culture and knows a lot about it. This was taken from a conversion over text regarding these traditions.

Thoughts:

What immediately comes to mind when I think of this is its similarities to a baptism. The purpose of both is a right of passage into a new light and they are both typically done in the first month of a human’s life. One thing I was not able to investigate into is why a red egg and green onions. Though theses are to represent “good health, intelligence, long life etc.”, I was not sure why. This as a right of passage makes a lot of sense. It instills Chinese values into the child one month into their lives and brings them into the culture.

Seaweed Soup on Birthdays -A Korean Tradition

Nationality: Korean
Age: 21
Occupation: Waitress
Residence: Camarillo, California
Performance Date: 04/11/19
Primary Language: Korean
Language: English

Main Text:

HK: “On somebody’s birthday it is tradition to have seaweed soup”

Collector: “Can it be any kind of seaweed soup?”

HK: “I don’t think it really matters, but there are a lot of traditional recipes for seaweed soup out there”

Context: 

HK moved to the Unites States from South Korea when she was in kindergarten. After being raised in different parts of Asia an coming to the United States HK has acquired many traditions, customs and folk beliefs that have been passed down from her family. The ritualistic act of eating seaweed soup at someone’s birthday is just one example of a ritual that HK told me during my collection helps to keep her culture alive. She said that at least for her family specifically, having rituals and customs like these allow for people living in the Unites States to still connect with their family and homeland in Korea. This connection that HK feels to her culture and family is one reason that she says that she will continue to educate and pass down this seaweed-eating ritual. Another reason that she says that she remembers such a ritual is that it has happened on every one of her birthday’s so that if she evert had a birthday without it, it would not actually feel like a special moment anymore to her.

Analysis:

According to HK when asked why the meal of choice for a birthday is seaweed soup she said that it is related to another ritualistic act what they give to the mother after giving birth because it helps to nourish the body. One obvious interpretation of why it is a Korean tradition to eat seaweed soup at the birth of a child and at a child’s birthday party is the nutritional value of seaweed. Seaweed has high quantities of calcium, magnesium, iron and other important nutrients.  It makes sense for a mother to eat this after brith for this reason because magnesium and iron will aid in a quick recovery of the energy and bloodlust that naturally occurs at birth. The second reason for why this tradition may have occurred in the first place and is still being passed down is the accessibility to seaweed. Most of Korea is bordered by Ocean where seaweed is highly accessible. This accessibility could lead one to believe that seaweed has been eaten as this tradition for centuries because it is cheap and easily accessible to even the common folk. This ease in retrieving and eating the seaweed has led to South Korea pressing about 90 percent of the country’s seaweed crop and to cultivate it they just let it grow on ropes that float near the surface of the water by tethered boeys.

To summarize, in addition to the explanation that HK provided of feeling close to one’s family and culture, there are two other explanations that help understand the reasons that it is traditional to eat seaweed at birth and on somebody’s birthday: The first reason is its obvious nutrient values that help growth and recovery of one’s body and the second reason its Korea’s ease in accessing such a food and its large farming industry that has been built around this access.

 

Watermelon Seeds Make You Pregnant

Text:

Informant (C): Remember at Walton’s when we used to have watermelon and I refused to eat it and said I was allergic?

Collector (J): Yeah

C: I was never actually allergic and I actually really liked watermelon, but when I was at school some other dumbass kid told me that people got pregnant from eating watermelon seeds so I was crazy paranoid about like, being a child mother, and so I just avoided it like the plague because I didn’t want a kid.

J: Really?

C: Yeah, because, like, my mom was pregnant like my sister and the kid said “oh she probably ate watermelon” and I was like “what?” and they were like “well, like, she has a watermelon in her tummy” or whatever and my dumbass just fell for it. I thought that, like, if you swallowed the seed, you would grow a watermelon in your stomach and then the baby would form in the watermelon. Like now I know that’s ridiculous, but like it was believable as a kid because I didn’t know about sex. I guess that kid’s parents or someone told them that because they didn’t want to explain the whole “your mom and dad had sex” thing. But yeah, after I learned about sex I started eating watermelon again.

Context: C and J met at a summer camp (Walton’s). At the end of each camp session, there was a camp-wide barbeque where watermelon was served.

Analysis: Like the informant said, this belief likely started as a way to wholesomely tell kids how their mothers got pregnant. Instead of explaining puberty and sex, the narrative of having a woman swallow a watermelon seed is easier to explain to a child. It also makes physical sense, because a pregnancy belly does approximate the size of a small watermelon. The inside flesh of the watermelon also arguably could resemble human flesh, which is why it is so believable that a baby can be formed in it. There is also something to be said about the association of fruits and fertility, with the human and plant lifecycle often being associated with each other. The cyclical nature of life as both human and watermelon allow a further association to be made with the human gestation period. Overall, the idea that pregnant women are carrying watermelons and are pregnant because of watermelon seeds isn’t that far-fetched from the eyes of a child who has no knowledge of sex.

Haunted Babies

Nationality: Chinese
Age: 20
Occupation: Student
Residence: Los Angeles
Performance Date: 3/21/19
Primary Language: Chinese
Language: English

The informant was telling me of a belief that there are different kinds of babies. She explains how some babies are possessed by spirits when they are born below:

There is one kind of baby that only cries at night and it cries really loud. We have a specific phrase for them yia cu long which means those babies are haunted by some kind of ghosts, because like when a baby is first born they seem very vulnerable to ghosts, so they can easily see ghosts since they’re just born. If a baby is always crying at night it means yi cu long, meaning they are kind of haunted by ghosts, and so that’s why the baby is terrified and he always cry during the night. So in some of the culture what they will do is they will actually have like a person to do some ceremony in order to get the ghost out of their body or stop them from haunting the baby, so it’s like a witch but not really, and then after that the babies are not supposed to cry anymore during the night.

 

So like one of my mom’s friends, his grandson actually all of a sudden started crying at night everyday and he finds someone to produce the ceremony or whatever, and the baby actually stopped crying.

 

Context:

One day when we were talking she told me she had some interesting pieces of her culture that she could share with me, so a few weeks later we met a little café on campus at USC. We sat outdoors while she shared this tradition with me.

Background:

My informant was raised in China until middle school. When she was sixteen years old she moved to the US where she attended a boarding school in Maryland for high school. My informant transferred to USC for her sophomore year of college.  She was telling me about a superstition in Chinese culture that is practiced when babies are crying. A family friend of her mother had a grandson who was crying and ‘haunted’ by a spirit, and when this ritual was performed, the baby stopped crying at night, meaning the spirit was gone.

Analysis:

I found it intriguing that babies can be ‘possessed’ by spirits because they are weaker and new to the world. Even more so, I think it’s incredibly that my informants family friend’s grandson stopped crying after the ritual was performed, which gives the ritual more credibility.

Breadcrumb Blessing: Syrian Birth Tradition

Nationality: Syrian
Age: 19
Occupation: Student
Residence: California
Performance Date: 4/10/2019
Primary Language: English
Language: Arabic

When babies are born and are first brought home after birth, the grandparents of either the mother or the father of the child will take fresh baked bread and break it down over the head of the baby. The breadcrumbs are sprinkled over the head of the baby as well as the rest of the body to act as a blessing. This blessing imparts good fortune and health to the newborn so that they grow in good luck and will experience ease and happiness in their life.


Throughout the collection process for this particular interlocutor, he repeatedly mentioned the blessed nature of bread in his culture and religion. Because of his Arab Christian background, he acknowledges the religious aspects and holiness of bread. The holiness of bread was passed down from the elder members of his family as they played a key role in enforcing the belief in its divine association and powers. This implementation is used through multiple celebratory occasions, ranging from births to weddings to even funerals. The interlocutor mentioned that he now is skeptical of the actual powers of bread, but he still joins his family in utilizing it through various celebrations, especially working with family members in the kitchen to bake it, thus implying that it obtains a social value as well as a sanctified meaning.

Due to the holy nature of bread, this act serves to consecrate the child as soon as they enter an arguably difficult world. This obtains religious undertones, especially as the Christian faith asserts the transformation of bread into the body of Christ. Thus, the child is showered in the most sanctified substance to preserve its innocence and promote its luck in life. The rising of the bread during the baking process may also symbolize the rise of new life and the potential that a few simple components have to create something beyond their own capacity.