Author Archives: Zoe Rosemond

Deceased Shaker Babies

Background

Location: New Lebanon, NY

Informant: J.R. – 23 year old male, originally from New York State, attended the same high school as the collector

Context

This legend has been told to me many times from many different sources, specific to a boarding school in the remote mountains of the New York Berkshires.

The boarding school mentioned was founded on land that once functioned as a Shaker settlement. The Shakers were a religious minority that sought out to create a utopian, self-sufficient society centered on God. Many of their principles required the separation of man and woman, absolute abstinence was expected. As a result, should a woman become pregnant while she was a member of the settlement, she would be cast out of the community. I have paraphrased the core legend as told by J.R. below.

Main Piece

It was told to me that, though the old Shakers that inhabited our dormitory buildings were required to be abstinent, there were times where a woman would become pregnant and attempt to hide her symptoms until the child was born. If she carried to term, she would deliver the baby and either leave the community or, much more nefariously, kill the child and hide the remains. This story over time was transformed into the legend that the remains of the dead babies would be placed in the walls of the buildings they were constructing as a way to give them a “burial.”

Thoughts

While the the folklore is based in historical accuracy , the belief in the dead babies represents a superstition specific to the school that added mystique and served to entertain (or frighten) the students, The urban legend would be shared or performed to freshman as somewhat of an initiation in to the culture of the school. Variations or abbreviations of the story would reappear in conversation, for example, “be careful, don’t get captured by the Shaker babies!” Due to the age of the settlement the school was established on, and the previous history of the land, ghost stories were commonplace in the conversation and folklore of the school and provided a link between the past and the present of a place that remained for the most part, physically unchanged.

 

For more information on the Shaker community and its ties to folklore, see:

Wolford, John B. “Shaker Studies and Folklore: An Overview.” Folklore Forum, 1989, pp. 78–107., doi:10.1.1.491.9188.

Peacock for Dinner

Background

Location: Pasadena, CA

Informant: 21 year old male from Austria, living in Pasadena with his father after moving to America.

Context

Heard from source local to the Pasadena area. This area is heavily populated by wild peacocks that live outside among the homes there. This urban legend was told to me in response to my question of where the peacocks came from. I have paraphrased the response below

Main Piece

The informant heard from his father who owned the property in Pasadena, that the peacocks migrated down to the neighborhood from the mountains above. There, the peacocks bred uncontrollably and now was considered an “infestation.” As a result, some residents had taken to hitting the peacocks with their cars and taking the corpses of the birds home to prepare them as meal, in soups, stews and other dishes.

Thoughts

The origin story of the peacocks is interesting, the informant is attempting to decipher how these peacocks came to be so prevalent in the area based off of what he has heard. Due to the fact that there are an overwhelming amount of peacocks living in the neighborhoods of Pasadena, the emergence of the urban legend points to a possible dislike for the peacocks. It also seems somewhat taboo, as Americans culturally do not regard peacocks as a typical bird for consumption. The legend itself seems farfetched, but it also points to the “quirkiness” and interesting characteristic of the neighborhood that so many wild peacocks roam around.

 

 

 

Salami and Women

Background

Informant: R.P. Italian-Australian Male, 28 years old

Location: Sydney, Australia

Context

Told to me by a 2nd generation Italian male, whose family immigrated to Australia from Italy and Naples a generation earlier. This folklore may be local to the Southern region of Italy. Informant volunteered this information after being prompted.

Main Piece

RP: “I don’t know many superstitions, but I always remember being told that women should not walk into a room if Salami is being served.”

Thoughts

When asked about the meaning being this folklore piece, the informant could not offer a a solid explanation for why this superstition existed. He posited that it could be related to the time of day or where the salami was being served. For much of the early 20th century,  southern Italian women were not allowed to be present in places where men would congregate, for example bars or clubs. This would be considered taboo and the women would be viewed as “working women” should they enter one of these establishments. The belief in the superstition of salami and women may be an extension of this idea and cultural practice.

Interesting to note, this practice of baring women in certain public spaces began to change in Southern Italy with the invention of the television and the viewing of television programs in large public areas due to the fact that most Southern Italian families could not afford a personal television. Instead, the town would purchase a TV for the entire community and would broadcast the programs in bars or town squares where women and children were allowed to frequent for the duration of the show.

The Pregnant Student

Background

Location: New Lebanon, NY

Informant: J.R. – 23 year old male, originally from New York State, attended the same high school as the collector

Context

Urban legend specific to a boarding school located in the remote mountains of the Berkshires in New York State, of which I attended. The rumor apparently occurred at least 3-4 years before my freshman year of high school. This urban legend had been repeated and modified over time; I have recorded the core legend here, as told to me by J.R.:

 Main Piece

There was a student and a teacher that developed a secret, romantic relationship. Because of the close proximity that being on a campus allowed, the relationship carried on for a few months, even though the teacher was married at the time. At some point, the student realized that she was pregnant and pleaded with the teacher to get her a pregnancy test so she could confirm. The teacher did buy the test, but was intercepted by school administration, who was unaware of who the student was or her relationship with the teacher. The administration insisted that the teacher inform them of the student’s identity, which the teacher refused to do. As a result, this teacher was fired and soon after he and his wife divorced.

Thoughts

As the collector participated in this folklore when they were a student, they choose to believe the story is an urban legend specific to the school, rather than a retelling of events that actually occurred. The emergence and continued telling of this story could represent the repressed sexuality that students attending the school feel. There are disciplinary consequences for being caught in a sexual act at the school, this heightened a lot of the sexual tensions or feelings that students may have had by making it somewhat taboo. It fits within the archetypes of “forbidden passion” by dramatizing the passion students may feel for one another in the context of a student-teacher relationship. Perhaps this story is a cautionary tale of what could happen if a student was to break the rules and pursue sexual experiences while on campus. This story also represents the very common idea of a student having a relation with a teacher, which is very popular in boarding school settings. The tension between the faculty and his wife is also a popular point of discussion in boarding schools, as salacious or controversial drama that occurs between faculty remains a point of interest for students attending the school.

 

Nepali Winter Holiday Food

Background

Informant: S.S. – a current Senior in college in Indiana, originally from Nepal.

Context

S.S. entire family still resides in Nepal and he always felt very connected to his heritage through food and by cooking the traditional meals from his home country. The collector has personally enjoyed S.S. meals and has observed the performance of Nepali culture and heritage while cooking with S.S. When prompted about special holiday meals or dishes in Nepal, the informant shared this which I have transcribed below:

Main Piece

“So we eat something called Kwati which is like a soup/stew. And it’s made out of 9 different beans- black eyed peas, cow peas, black lentils, chickpeas, adzuki, fava beans, soybeans, Mung dal, green peas. They’re all soaked before and cooked for an hour and a half along with garlic and ginger paste. We usually add momos to the soup too which are Nepali dumplings. And you can eat this anytime, especially in winter because of its high protein value and health benefits but during the holiday of Gun Punhi (Goon Poon-he) we make it and it’s a delicacy too. We add a tempering oil to it after it’s done cooking, which is basically heated oil or ghee and you quickly fry ajwain (carom seeds) and pour the mix into the kwati. So in my family and Newari culture, when the soul is served, before eating we have to look at/for our reflection in the soup and then only we can begin to eat it. This is like a ritual significance to show that eating this cleanses your soul and also rids your body of negative energy but it’s also very healthy so a way to tackle the winter.

Thoughts

From my relationship with the informant, I have learned that food is incredibly important in Nepali culture and that Nepalese people feel very connected to the idea of the clarity and pureness of their soul through the food that they create and consume. Much of the food made in Nepali requires a deep understanding of the rituals of cooking, meaning that each step in the making of the dish is specific and has a purpose. For example, the washing of rice multiple times prior to boiling it, from S.S. telling, serves a dual purpose. One is obviously the practical need to wash the rise of dirt before preparing it, but also the idea that cleaning the rice is important for the body and how the body receives it. Often, there are very specific steps and timing involved in the preparation of the meal, adding things at certain times and this requires a very intricate knowledge of the culture and the meaning behind each step from a spiritual understanding.