Category Archives: Rituals, festivals, holidays

Pre-Thanksgiving Festival/Tradition

“A tradition that my family had is called Pie Day, and it’s not 3-14 but instead the day before thanksgiving. It’s essentially a party where friends and family come together and make pies for thanksgiving, everyone is in the kitchen. Before we moved to Washington my grandma would always have pie day at her house and that is the one time of year that I would see the most extended of extended family. There are lots of wine snacks and cooking. In Washington it was much more my parents’ friends and a couple cousins and such, and the night ends with everyone gathering on the couch and sitting down for a show or movie.”

The informant performs this tradition every year the day before Thanksgiving, typically held at her parents house in Olympia, Washington, USA. Depending on the year, different people may arrive to participate in this tradition. The informant’s immediate family, her parents’ friend group, her dad’s work friends, herself and her siblings, who invite a couple of their friends, and then some extended family are all potential participants, depending who is in town. Every person who comes can bring a dish they would like to make for the next day, but most people just come to socialize and decompress before the busy Thanksgiving day. The informant is not sure when it started, but her family started preparing the pies for Thanksgiving in the days before and as the years went on, more and more people were invited to participate in preparing food prior to the actual holiday.

The tradition demonstrates a culture that values food and socialization, as nearly all cultures do. Cooking together is a common way to build bonds between people, especially family and close friends. It is a sort of unofficial folk festival for just the small group of people involved, taking place the day before a bigger holiday. This is relatively common as people prepare for holidays. There are group cooking days for food-centered holidays, group shopping excursions for the winter holidays that involve gift giving, and group decorating days before decoration-centered holidays like Dia de Los Muertos or Christmas. It is a way to mount the excitement for the holiday as well as extend the celebration.

Easter Tradition

“A tradition I have is every year for Easter my whole extended family goes to Cabo. Since Easter is on a Sunday and most of us have school the next day, we celebrate Easter on Saturday because we have to leave on Sunday. During the day we hangout and paint and decorate eggs which will be turned into deviled eggs in a couple hours. Then, we get ready for our easter egg hunt which only involves the grandkids. There are eggs sitting on the grass on the floor, however those eggs are only for the very very young kids. Each of us has a basket we need to find and as well as candy eggs and baskets there are golden eggs that contain different amounts of money. Since we are getting older, it is starting to get competitive because we all want the money. My grandpa always gives us some hints and sometimes our parents do too. After the hunt, we all open our baskets then get into teams and play croquet. After croquet, we all have a nice dinner together at the house.”

The informant does this every year on Easter weekend in Cabo, Mexico. Her whole family is involved, including aunts, uncles, cousins, and grandparents. Her grandpa helps hide the eggs and gives them hints when necessary. Her parents get all of her siblings small baskets, the other parents give their kids baskets as well, which are full of small gifts like bracelets and chocolate. She believes Easter egg hunting has always been a thing for Easter, and her family has been doing this for as long as she can remember.

The tradition is part of the widely held celebration of Easter, the Christian day on which Jesus Christ was said to have risen from the dead after his crusifiction. On this day, it is common for children to hunt for Easter eggs, which are colorful plastic eggs full of candy. This holiday is often spent with family and friends and is celebrated on the first Sunday after the full Moon that occurs on or after the Spring Equinox. Although the holiday is now a large part of the holiday economy and is very consumerist, it started as a celebration of the coming of Spring before it was Christanized. It is celebrated around the world as an important Christian holiday.

“Cheers” Before a Shot

The informant described a ritual where people taking a shot together tap their shot glass on the table before saying “cheers” and taking the shot. This is done any time taking a shot of alcohol with others, including friends and family, no matter the place or time. This is done to signal everyone to take their shot and as an announcement of celebration, of sorts. “Cheers” is often said to encourage good will as one drinks, and the meaning is the same here.

The ritual demonstrates a culture which engages with alcohol as a means of celebration. The involved parties want to encourage good will and acknowledge celebration as they dive deeper into their party-atmosphere cultivated by alcohol by saying “cheers” and clinking glasses on the table. There is no magic necessarily associated, just a soft of acknowledgment of good will. The sound made serves two purposes, it seems. One, to signal everyone to take the shot so they can time the drink to be taken at the same time. Second, to signal celebration in the same way that a “woop” does. Noises to announce a celebration are common, such as clapping, “wooping,” whistling, clinking glasses, etc… These are not necessarily to start a celebration but for the announcement of continuation of a celebration. The ritual is widely spread, at least around the United States. Other cultures have similar versions, saying something that imitates a sort of blessing before drinking. This is likely due to the spread of the ritual as folklore, stemming from a traditional blessing around food and drink.

Korean story: The Leg Lump and the Monster

Nationality: Korean
Primary Language: Korean
Age: 68
Occupation: retired, former pastor
Residence: Seoul, South Korea
Performance Date: 24 March 2024

Tags: legs, lump, monster, greed, shrewd, lie

Text:

Once upon a time, there was a man with a huge lump on his leg. One night, he went out on a walk near the forests, singing a tune along the way. A monster came by, entranced by the man’s singing, and asked the man where the singing was coming from. The man, being keen and knowledgeable of the monster’s evil nature, knew that the monster just wanted the singing ability for himself, so the man lied and said that the singing was coming from the lump. The monster then magically took the lump away from his leg and scurried off. The man was very happy since he didn’t have a lump on his leg anymore, and news of the events traveled through the neighborhood. One particularly greedy neighbor also had a lump on his leg, and hearing the story made him mad and jealous, so he sought out to do the same thing so his lump would also be removed. Thus the following night, the greedy neighbor went out to the woods, singing his own tune. The same monster arrived and again asked where the singing was coming from, and the greedy neighbor lied that it was coming from his lump, just as the other man had done. The monster, however, had already realized the other man’s trickery, so in a rage, he cursed the greedy neighbor and gave him yet another lump on his leg that burdened him further.

Context:

H. is a born and raised South Korean citizen, and has had experience with telling stories through giving sermons in his church. This was simply one of the stories he told me when I was young in Korea.

Analysis:

This is a very typical aesop one would see in a Korean storybook for children, which is probably where H. got it from. The aspects of being shrewd and able to read a situation as well as not being greedy are pretty common lessons that still hold up in modern Korean society.

Taiwanese story: Chang E and the Elixirs of Immortality

Nationality: Taiwanese
Primary Language: Taiwanese/Mandarin
Age: 76
Occupation: Retired, former teacher
Residence: Taipei, Taiwan
Performance Date: 24 March 2024

Tags: Taiwan, story, chang e, immortality, moon, mid autumn festival

Text:

Once upon a time, there was a beautiful woman named Chang E. She was the wife of Hou Yi, a legendary warrior and archer who had shot down 9 suns in another story beforehand. As a reward for shooting down the suns and ridding the world of eternal heat, the gods gave him 2 elixirs of immortality. Hou Yi wanted to take the elixirs together with his wife so both of them could become immortal, so he put the two elixirs at his house and entrusted them to his wife. As Hou Yi left to deal with other business one night, one of his apprentices heard of the elixirs, and, out of jealousy and anger, snuck into his house to steal them for himself. Chang e was inside the house and saw what the apprentice was trying to do, so after a bit of a scuffle, Chang e, in a last ditch effort fueled by fear and adrenaline, drank both of the elixirs at the same time. Hou Yi returned to his house just as this happened, and ran to see his wife float up towards the moon. Unable to reach his wife in time, Hou Yi mourned the loss of his wife on the moon, and later made a habit of bringing out moon cakes and other food that she loved, in remembrance of Chang e and to let her know that he was still looking out for her.

Context:

C. is a born and raised Taiwanese citizen, and has told her fair share of stories to her children and grandchildren alike. This story is one of the most famous and commonly known stories in Taiwan and most other East Asian countries, and told me this story alongside the story of Hou Yi due to their interconnection.

Analysis:

Along with the story of Hou Yi, this is one of the oldest stories in Chinese (and thus Asian) folklore, so a couple of details are changed depending on the version. Details like the type of food/drink the immortality elixirs were, Chang e’s motivation, the aftermath of Chang e going to the moon, whether a rabbit was involved, and more all vary with different retellings. Overall, this is a good example of a common story with various differences being made by various different storytellers over time, and how a story becomes a festival/tradition due to the eating of moon cakes and such during the Mid-Autumn Festival.