Tag Archives: egg

Easter Egg Game

Nationality: Armenian American
Age: 20
Occupation: Student
Residence: Los Angeles
Performance Date: 3/27/2019
Primary Language: English

[The subject is SA. His words are bolded, mine are not.]

Context: SA is a friend of mine, and a sophomore student in college. He has lived in Michigan for his entire life until coming to USC. His entire family is Armenian, though he is the first generation to be born in the United States and his only language is English. Here, he is explaining a game with dyed eggs that he and his siblings have played on Easter for as long as he can remember:

SA: So, on Easter we play this game, where, um, we dye a bunch of eggs, like, how you would normally dye Easter eggs, um, and, like, you basically play against each other, where you take turns, where one person will hold their egg while the other person, like, cracks, like, tries to crack it. And if both sides of your egg would be cracked, like, you’re out, um, and, like, whoever has the last egg wins… the big prize.

Thoughts: After asking SA more questions about the story, he told me that this is a game that exists outside of his family and he believes it is Armenian, although it could exist in other cultures. I found the game interesting because most Easter traditions we are familiar with in the United States involve eggs, and one of them is dying eggs, which he says is the first part of this game. I was not aware until now that it was popular for other cultures celebrating Easter outside of the United States to dye eggs. The part that I had never heard of until this interview was the cracking of the eggs against one another to see which egg was the strongest. I wonder if this game originated in Armenia, or if it came out of the blending of American and Armenian tradition.

Eggs on Dragon Boat Festival

Nationality: Chinese
Age: 54
Occupation: /
Residence: Shanghai
Performance Date: Mar 23, 2019
Primary Language: Chinese

Context: The collector was interviewing the informant (as MD, the collector’s mother) for folklores. After she told the collector a folklore about eggs, the informant came up with another folklore about eggs. This is a custom the informant practiced in her childhood.

 

MD: When I was a kid, we (she and her peers) would have hard boiled eggs on Duanwu Festival (Dragon Boat Festival). We would weave nets to hang an egg on our neck. (Collector’s note: The nets were made of colored thick thread which was thinner thread intertwined together, according to a follow-up interview). Ah, that was really interesting. Every girl at that time could weave nets.

Collector: Is there something to do with good luck or stuff?

MD: I don’t know. We just followed what adults told us.

Collector: So what did the custom mean to you?

MD: That meant we could eat (eggs)! Those were eggs! It was just, like, whenever it was Duanwu, we could have eggs. (Collector’s note: eggs were not food that could be served every day for most ordinary Chinese families in the 1960s and 1970s.) After we hung the eggs in the day, we could eat them.

 

Collector’s thoughts:

Festivals are time to have foods that are not available all the time.

The interview also indicates the social environment and the financial status of ordinary families in 20th century China.

During the interview, the collector recalled a prose written by a Chinese writer, Zengqi Wang, that was exactly about eggs on Duanwu. Wang’s hometown is Gaoyou, a city in Jiangsu Province, which is also in the Yangtze River region like Shanghai. However, the eggs mentioned in that prose was duck eggs. See:

Wang, Zengqi. Shidouyinshuizhai Xianbi [食豆饮水斋闲笔，Literally: Journals from a studio of eating beans and drinking water], Huacheng Citry Press, ver.1, June 2015, pp 23-26.

(It is in Chinese)

Egg-pregnancy ritual

Nationality: Mexican American
Age: 22
Occupation: Student
Residence: Los Angeles
Performance Date: 4/9/19
Primary Language: English
Language: Spanish

MG: “Did you partake in any pregnancy rituals?”

LR: “yeah i did the egg thing… my mom did it on me when I was pregnant like she cracks the egg. She rubs it all around and then she cracks it in a vaso [cup] and if there is telaranas [webs] in it than someone is wishing bad upon you”

Context: I was asking the informant about her pregnancy.

Background: LR is a master student at the University of Southern California. She grew up in a Mexican American household and has grown up hearing superstitious things. She has chosen to partake in this ritual because she wanted what is best for her daughter and also as a safety measure. She did not want to regret not listening to cultural superstitions.

Analysis: Eggs are very symbolic and they are often used to ward off the evil spirits, see Newall, Venetia. “Easter Eggs” THe Journal of American Folklore, vol.80, no. 315, 1967, pp. 3-32. JSTOR, www.jstor.org/stable/538415 for more examples of how eggs are used. It makes sense that an egg ritual would be used while pregnant because during pregnancy because the mother and the child are very vulnerable to illnesses and evil spirits. Pregnancy is also regarded as very sacred since you are bringing in a new life into this world so it is important to take care of your baby.

Easter Egg Cracking Ceremony

Nationality: American
Age: 63
Occupation: Teacher
Residence: Austin
Performance Date: 03/12/19
Primary Language: English

Content:
Informant – “I went to an egg cracking contest for Easter. Well, it wasn’t really a contest. More like a tournament. Like, it was a jousting match. People would go up, two at a time, and each person would grab an egg, and then they’d like stab at each others’ eggs with their own eggs, and whoever’s egg cracked first lost. And there was a whole roster. So if you lost you were out, but if you won you progressed to the next round.”

Context:
Informant -“I have no idea what it was about. First time I ever went. It’s organized by OG, and he’s been doing it since the 90’s, and it grows every year, so it has like cultural significance now, but he didn’t explain the underlying meaning.”
The celebration took place in Austin, Texas.

Analysis:
It’s reminiscent of the Freudian release. Eggs are supposed to be somewhat sacred on Easter. They are mentioned and depicted everywhere. And this celebration completely reverses that reverence by destroying dozens of eggs.

Haitian Halloween

Nationality: Haitian-American
Age: 19
Occupation: Student
Residence: Southern California
Performance Date: April 24, 2018
Primary Language: English

Originally from Florida, this friend of mine grew up around a wide range of cultures and traditions. Raised by Haitian and Colombian immigrants, she speaks Haitian-Creole, French, English, and a little bit of Spanish. We share a love of food, and spend a lot of time talking about food and different recipes and whatnot, so when this project came down the pipeline, I knew I had to ask her about some unique, family recipes.

The following was recorded during a group interview with 4 other of our friends in the common area of a 6-person USC Village apartment.

“Um, so like Christmas dinners – my whole family would come into like – we would rotate which house we would go to. And then everyone was – not really assigned – but everyone knew what like, what dish to bring. Cause like, that’s the only thing you’re good for, so just bring that. I was desserts. My mom was – there’s this thing called Soufflé Maïs, so. It was so good. It’s like sweet corn and cheese. And then – it was soufflé because it’s cooked in the oven. And then my mom also makes – I call it egg salad because I like the eggs more than the potatoes. With spam and hotdogs or either like mayo or mustard. It’s so good, it’s so delicious. It’s not a Haitian dish, it’s just a dish. And then uh, ah, Diri Djon Djon. So it’s like black rice basically. It’s soooo good. It’s like rice – of rice, and then the type of mushroom you put in with the rice. Cause it blackens the rice. And then you put peas in it.”

She later told me that these same dishes would be served around Halloween, as her family created a tradition of having a Halloween dinner every year. The Diri Djon Djon was particularly popular then, as the black color lends itself perfectly to the spookiness of Halloween-time. It was cool to hear about how her family mixed American dishes with Haitian dishes, at times using each culture as a sort of springboard into unexplored food territory. Before I finished the interview, I made her promise to bring me some Souffle Maïs next time her mom made it.