Context:
My informant is a 56-year-old woman of Vietnamese descent. She was born and raised in Vietnam, and immigrated to the United States when she was young. She was raised Buddhist, surrounded by Vietnamese culture and traditions, passed down from the generations of her family.
Text:
In Vietnamese culture, lunar new year is celebrated with a celebration called Tết. This celebration is often multiple days long.
The first day of Tết starts on the day before the start of lunar new year on New Year’s Eve. You are supposed to cook food and offer it to the altar to bring home your ancestors for the New Year. Her mom also waits for midnight to come and offer food and pray to the ancestors. The family also visits temple to ring in the New Year at midnight.
On the second day of Tết, New Year’s Day, the family would cook food to offer to the altar again to send off the ancestors. Prayers are also involved. They again visit a temple to pray for a good, healthy year.
On the last day of Tết, they visit families and relatives, to offer good wishes and give red money envelopes to younger children and young adults. It is also encouraged to visit ancestors at their gravesites to wish them well.
The celebrations and activities might go on for longer, but the three days are considered Tết.
Analysis:
Tết combines many forms of folklore together such as ritual, superstition, and material folklore. There is the ritual of going to temple, to cooking, and visiting family on specific days every year. There are also the superstitions of what day to do each action in order to bring prosperity and good luck into their homes in the new year. Then the food and red envelopes are material folklore that they use to bring wealth and prosperity.
